- 1 lb. ground turkey
- 1/4 cup minced onions
- 1/2 cup Italian seasoned bread crumbs
- 1 egg
- 1 tbsp. Parmesan cheese
- Salt, pepper & garlic salt seasoning to your taste
- Baby spinach
- Swiss cheese
- Cooked onions (see below)
- Wal-Mart brand Whole Wheat Dollar Rolls (from deli)
(I ended up with 9 this time) Heat a large skillet up with 2 tablespoons of olive oil on medium heat.
Cook approximately 10 minutes on each side. Top with 1/2 slice of aged Swiss cheese and cover until melted.
While the sliders are cooking, fix the onions for topping.
COOKED ONION INGREDIENTS:
1 onion, sliced in rings
1/4 stick butter
Salt and pepper to taste
1 tsp. sugar
Melt butter in a small skillet on medium heat. Break onion slices up into individual rings. Season with salt, pepper and sugar. Cook until color turns to a little brown on the edge.
Slice the rolls in half. We use a small amount of mayo and mustard; make a layer of baby spinach; place the burger on the spinach and top with cooked onions.
Serve these with oven baked fries and you have a good, tasty meal!