Quick Rolls

Here's a roll recipe that is so easy, you can whip these up and  have them on the table in 15 minutes. I've got a dough cutter that makes the nicest square rolls.

INGREDIENTS:

• 2 cups self-rising flour
• 1 cup milk
• 1/4 cup Hellman's mayonnaise
• 1 tsp. sugar

DIRECTIONS:

Combine all ingredients; mix well, knead lightly on a floured surface. Roll out, fold in half and cut into small squares with dough cutter. (Another alternative is to spray the insides of a muffin pan and drop a big spoonful into cup.) Place on a lightly greased baking pan and bake at 450 degrees for 10 minutes or until golden brown.