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Man, That Stuff Is Good!

Serving up simple Southern recipes for beginner and seasoned cooks since 2012

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Showing posts from August, 2013

August 11, 2013

Andy's Annual 4th of July Goat Stew

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August 11, 2013

How to Cook A Goat For A Goat Stew

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August 11, 2013

Denise's River Water Concoction

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August 11, 2013

Chelsea's Chinese Feast

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August 11, 2013

Smoking Boston Butt on Backyard Pit

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August 11, 2013

Smoking Boston Butt on Bubba Keg

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August 11, 2013

Barbecue Stuffed Baked Sweet Potatoes

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Denise Grisham: Pulaski, Tennessee, United States; My Mission: To encourage cooks of all skill levels to prepare good food quickly, inexpensively and use as a way to reconnect with family and friends. Thanks for following Man, That Stuff Is Good. Look up MTSIG on social media for fun stuff!

Smashwords

Smashwords

“Cooking is like love, it should be entered into with abandon or not at all.”
- Harriet Van Horne, Vogue 10/1956

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